Nutrition and Health Research

Our commitment: Lead the industry in nutrition and health research through collaboration

 

By 2016 - Expand the Start Healthy Stay Healthy Early Childhoos Nutrition program to other communities across the country.

By 2016 - Develop and apply new technologies that support our work to reduce nutrients of public health concern such as sodium, sugar and saturated fat, in line with our policies on their reduction.

Achieved in 2016: We developed and applied new technologies that support our work to reduce nutrients of public health concern such as sodium, sugar, and saturated fat, in line with our policies on their reduction.

Nestlé has the world’s largest private food and nutrition research and development network in the industry— rapidly innovating conventional and medical foods, beverages, and services to meet nutrition, health, and wellness needs. We have 39 Research and Development Centers and Product Technology Centers around the world focused on developing innovative technologies and manufacturing processes that are the basis of new product development. Our 10 R&D centers across the United States are helping Nestlé respond to the growing diversity and nuances of food preferences, guiding our progress toward delivering better nutrition for current and future generations.

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Nestlé Research Center
Nestlé Institute of Health Sciences
Nestlé Purina’s Pet Nutrition Research
Nestlé Nutrition Institute