Nestlé USA in California

 Our California story starts in 1921, when German expat William Dreyer opened his very own ice creamery after winning a prize at the Pacific Slope Dairy Show. It was seven years later in 1928, when Dreyer partnered with candy maker Joseph Edy, that the Dreyer’s and Edy’s Grand Ice Cream company was born. With more than 15 locations throughout the state, we are proud to be a part of the California community.

Years in California
Nestlé jobs in California
Nestlé investment in California
Nestlé brands produced in California

Nestlé USA Cabazon locations
Nestlé USA Moss Landing location
Nestlé USA Oakland location

Nestlé USA Community Engagement 

Nestlé in California and its employees are dedicated neighbors and community members, partnering with local non-profit organizations and engaging in service initiatives across the state to bring good food, good life to California residents. For example, Nestlé Waters donated over 300,000 bottles of water to relief efforts for the Northern California wildfires in fall 2017.

Here’s a glimpse of what Nestlé volunteers do in California.

Boys and Girls Club Fitness Competition
Backpack Drive Volunteer Event
Midnight Mission Volunteer Event
Discover stories from Nestlé in the U.S. below.
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